Zesty Quinoa & Rotisserie Chicken Power Bowl

Quick Summary

A high-protein, gluten-free bowl that takes 20 minutes to assemble using store-bought rotisserie chicken. Perfect for meal prep or a quick, balanced dinner.

Ingredients

Method

1. 01. Rinse quinoa under cold water. Simmer in broth for 15 minutes until fluffy.
2. 02. While quinoa cooks, toss the shredded chicken with half the lemon juice and a pinch of salt.
3. 03. In a small bowl, whisk remaining lemon juice with olive oil.
4. 04. Divide quinoa into four bowls. Top with chicken, tomatoes, cucumbers, and red onion. Drizzle with dressing.

Nutrition Snapshot

Frequently Asked Questions

Can I make this ahead of time?

Yes. Store the components separately and assemble when ready to eat for maximum freshness.

Is this gluten-free?

Naturally, yes. Quinoa is a gluten-free grain.

What can I use instead of chicken?

Chickpeas or firm tofu are excellent plant-based protein alternatives.